Since 1981 Tripps has built its reputation on unwavering principles and a commitment to absolute guest satisfaction. Our commitment starts with food quality. Our kitchens are 95% scratch. We serve 100% Certified Angus Beef™, slow roasted Prime Rib, Danish Baby Back Ribs, signature pastas, fresh seafood selections, garden fresh salads and entrée salads, crab cakes, calamari like no other and...