Tutto Pasta

1751 Sw 3rd Ave MiamiFL33129
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Description

Tutto Pasta is located at 1753 SW 3rd Ave, Miami, FL. This location is in the Coral Way neighborhood. This business specializes in Italian Restaurants.
by merchantcircle on June 14, 2015 from merchantcircle

Information from the business

At Tutto Pasta, we specialize in many culinary creations. All begining with our home made pastas, quality ingredients, daily prepared desserts and freshly baked Focaccia bread. All these elements are delighfully tasted in the Trattoria's well-known dishes, where Chef Joao has created a menu that "modernizes" traditional Italian cooking to create a delectable menu. Some of these dishes are; the...
by yahoolocal on September 06, 2015 from yahoolocal
The Miami Herald named Tutto Pasta one of the best in Dade County. Zagat raves this is the real thing, "Family-run" "Favorite" is the kind of "rare gem" where the "great traditional" pasta is as "perfect" for a delicious business lunch as it is for "an inexpensive, fresh dinner."

The Pasta is made daily in an open kitchen where the customers can see it being made, we also make fresh bread and...
by facebook on October 07, 2014 from facebook
Tutto Pasta is a family run restaurant that is centrally located in the heart of Miami. Chef and owner Joao Carlos Olivera combines Italian cuisine with his Brazilian touch that creates flavors which will transport your palate to the Italian countryside. Chef Olivera has served the finest Italian cuisine in the area since 1994. The Miami Herald named Tutto Pasta one of the best in Dade County....
by yellowpages on March 12, 2014 from yellowpages
WELCOME TUTTO PIZZA BEER HOUSE Following his dream and passion for food, Brazilian chef João Carlos Olivera headed to the United States, where he honed his skills at Bice, an Italian Restaurant chain serving authentic cuisine in New York and various other cities around the globe, before venturing out onto his own in Miami with Tutto Pasta in 1994 and Tutto Pizza in 2001. Tutto Pizza is the...
by superpages on November 22, 2013 from superpages