Twenty3 Supper Club

8915 5th Avenue BrooklynNY11209
Closed
Sunday
2:00pm-8:00pm
Monday
Closed
Tuesday
5:00pm-10:00pm
Wednesday
5:00pm-10:00pm
Thursday
5:00pm-1:00am
Friday
5:00pm-1:00am
Saturday
5:00pm-1:00am
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
4
Total Reviews
(49)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Twenty Three Supper Club is located at 8915 5th Ave, Brooklyn, NY. This business specializes in American Restaurants and has 1 review(s) with a star rating of 5.0.
by merchantcircle on October 14, 2018 from merchantcircle

Information from the business

By combining a lively atmosphere, delicious cocktails and culinary creations by Executive Chef Fernando Leites, Twenty3 Supper Club sets the mood for a dining experience unlike any other. The luxurious bar and lounge are great places to spend an evening with friends while enjoying some of the best local and international DJs.
Twenty3 Supper Club, located in the heart of Bay Ridge Brooklyn, is a...
by yahoolocal on May 10, 2015 from yahoolocal
High Energy Dining - Drinks - Music - Nightlife
by foursquare on September 06, 2013 from foursquare
Twenty3 Supper Club is Brooklyn's premier high energy dining and nightlife hotspot. With nightly live DJ's and opulent surroundings, Twenty3 Supper Club is sure to satisfy even the most discerning of tastes. The high quality selection of dining choices, from small plates, cold seafood bar and high end steaks and entrée's we are sure to accommodate the appetites of all patrons. Our luxurious bar...
by superpages on November 09, 2012 from superpages
From OpenTable:

Twenty3 Supper Club is Brooklyn's premier high energy dining and nightlife hotspot. With nightly live DJ's and opulent surroundings, Twenty3 Supper Club is sure to satisfy even the most discerning of tastes. The high quality selection of dining choices, from small plates, cold seafood bar and high end steaks and entrée's we are sure to accommodate the appetites of all patrons....
by menuism on March 09, 2012 from menuism