¡Que rica! The Mexican Mocha at Viento y Agua is subtle and rich, made with Ibarra chocolate from Guadalajara, Mexico, blended with your choice of soy milk and combined with a fresh espresso shot. “It's a lot of work,” shouts Sarah over the whir of the blender, “but it's my favorite thing to make. People always say it's the best mocha they've ever had.” It's true, I love this mocha—and this...
The Best Coffee House in Long Beach. Amazing espresso and specialty drinks, delicious bagel sandwiches, QUALITY LIVE MUSIC 4 DAYS A WEEK, beautiful local art displayed and a warm community feel.
Starting in July, Open Mic every Thursday from 7:30-10pm.
Live Music and Events Friday and Saturday Nights!
For Event Booking, contact Alyssandra at
[email protected].