VOLT

228 North Market Street FrederickMD21701
Closed
Sunday
11:30am-10:00pm
Monday
Closed
Tuesday
Closed
Wednesday
12:00pm-10:00pm
Thursday
12:00pm-10:00pm
Friday
12:00pm-10:00pm
Saturday
12:00pm-10:00pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
4
Total Reviews
(124)
Recommended 1
Not Recommended 0
Average Rating Over Time
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Description

H Frederick is located at 223 N Market St, Frederick, MD. This location is in the Downtown neighborhood. This business specializes in Finance & Taxation and Taxes.
by merchantcircle on July 01, 2015 from merchantcircle

Editorial Reviews

VOLT Restaurant Review:
Executive chef Bryan Voltaggio, formerly of Charlie Palmer Steak and a “Top Chef” contender, is behind this very upscale venue in up-and-coming Frederick, Maryland. Still basically a farming community with a gloss of gentrification, Frederick is home to this eatery with white-on-white décor, white linen and a glam menu, all with a big-city price tag. Brunch stars such attractions as hot muffins...
by gayot on December 01, 2015 from gayot
Award-winning Chef Bryan Voltaggio returned home to Frederick in 2008 to launch this inventive restaurant in downtown's historic district. Since then, it's had national food writers gushing and gourmands vying for coveted reservations. Situated in an 1890s brownstone mansion, VOLT offers contemporary haute-cuisine, built on seasonal ingredients and local agriculture. Chef Voltaggio, a Culinary...
by fodors on April 09, 2015 from fodors
An "evening in foodie heaven" awaits at this true "dining destination" in a "beautiful", contemporized 1890s mansion in Frederick, where chef/co-owner Bryan Voltaggio "evokes a sense of wonder" with his "exotically scrumptious" New American meals based on seasonal ingredients; choose from several prix fixe options for dinner, including a "well-choreographed" 21-course "culinary adventure", then...
by zagat on January 26, 2014 from zagat
14 Stellar Dining Destinations Within 2 Hours of D.C.:
Late summer/early fall is arguably the best time for weekend road trips in the D.C. area. The weather is cooling off, the leaves are changing and there are plenty of restaurant options within a two hour radius. So Eater decided it was time to create an updated version of last year's guide to stellar dining destinations just outside of the D.C. area. These restaurants are all worth pairing with...
by eater on September 16, 2013 from eater

Information from the business

VOLT offers guests a menu of modern American cuisine. "The focus of our cuisine is based on classic flavor combinations, creating sophisticated dishes that emphasize purity and seasonal flavors that are based on fundamental and innovative cooking techniques. " said Voltaggio. VOLT's relationship with local artisan farmers ensures availability of products to fulfill the philosophy behind the...
by superpages on September 11, 2014 from superpages