This brightly lit Mardi Gras-style eatery serves up lunch and dinner at tables or booths. Spice up your life with appetizers like Shrimp Remoulade or Crawfish tail-stuffed Cajun bread, called Crawfish Pistolette. Dinner selections include alligator or catfish. If your appetite remains on reserve-impulse, try out the Bourbon Fruit Sundae or VooDoo Banana Foster upside down cake.