Westend Bistro

1190 22nd St Nw WashingtonDC20037
Open
Sunday
9:00am-10:00pm
Monday
9:00am-10:00pm
Tuesday
9:00am-10:00pm
Wednesday
9:00am-10:00pm
Thursday
9:00am-10:00pm
Friday
9:00am-10:00pm
Saturday
9:00am-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
3.5
Total Reviews
(26)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Enjoy award-winning American cuisine at Westend Bistro in Washington, D.C. The Chef de Cuisine, Adam Barnett, presents updated bistro classics, infusing modern and traditional techniques that focus on fresh ingredients from the farms and fields of Virginia, Maryland and Pennsylvania.
by yellowise on January 31, 2016 from yellowise

Editorial Reviews

Eric Ripert, the chef of New York City's award-winning restaurant Le Bernardin, quietly removed his name from this upscale boite in the Ritz-Carlton Hotel a few years ago, but new chef Devin Bozkaya is working hard to keep wowing the swells of Foggy Bottom. Portions of swanky comfort food, such as macaroni-and-cheese and fish burgers with saffron aioli, have grown larger since the handover, but...
by fodors on April 08, 2015 from fodors
While this New American bistro in the West End Ritz-Carlton and chef Eric Ripart have parted ways post-Survey, not much else has changed: its "lovely combinations" of "seasonal" food "awaken the taste buds" and are ferried by a pro crew in a "sleek" and "lively" setting; true, a vocal minority complains it's "overpriced", but most say it "doesn't disappoint" and praise "wonderful" cocktails and...
by zagat on January 21, 2014 from zagat
Westend Bistro Restaurant Review:
This casual American bistro in The Ritz-Carlton, Washington D.C. is located on the ground floor, and the interior affords several window seats so patrons can people-watch while they tackle luncheon fare from entrée salads to hefty sandwiches. Dinners are more formal, so look for a tuna carpaccio appetizer as a prelude to dishes such as braised short ribs, truffle whipped potatoes and Cognac...
by gayot on February 10, 2013 from gayot
Latest grazing spot for nationwide Eric Ripert personality cult. Design is David Lynch in his red period. Homegrown attitude is local and organic, kind of like the kitchen. Washington money still argues the bistro's bona fides but keeps coming back to this Ritz Carlton restaurant for a really great lunch. Sensible seafood speaks American English but Ivy League alum stick with safety schools of...
by blackbookmag on September 16, 2011 from blackbookmag

Information from the business

Welcome to Westend Bistro, an award-winning casual American bistro located in Washington, D.C.'s trendy West End. Chef de Cuisine Alvin Dela Cruz presents a straightforward menu of simple signature dishes inspired by family traditions and recipes. The focus is on the ingredients, culled from fresh, quality produce by local farmers in Virginia, Pennsylvania and Maryland. Westend Bistro offers a...
by yellowpages on November 26, 2016 from yellowpages