What the Pho!

1317 228th Street SE; Unit #A BothellWA98021
Closed
Sunday
11:30am-9:00pm
Monday
11:00am-10:00pm
Tuesday
11:00am-10:00pm
Wednesday
11:00am-10:00pm
Thursday
11:00am-10:00pm
Friday
11:00am-10:00pm
Saturday
11:30am-10:00pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
3.5
Total Reviews
(12)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Welcome to What the Pho! Restaurants

Pho has been described as the "National Dish of Vietnam." At What the Pho! Restaurants, we could not agree more. Our Pho broth is a meticulous twelve-hour process. We use fresh, quality beef bones, whole sides of brisket and flank, traditional herbs, aromatic vegetables and skinless chicken breasts to develop our savory broths. Our lengthy process...
by localguides on December 21, 2014 from localguides

Information from the business

Welcome to What the Pho! Restaurants Pho has been described as the "National Dish of Vietnam." At What the Pho! Restaurants, we could not agree more. Our Pho broth is a meticulous twelve-hour process. We use fresh, quality beef bones, whole sides of brisket and flank, traditional herbs, aromatic vegetables and skinless chicken breasts to develop our savory broths. Our lengthy process and...
by yellowpages on October 19, 2014 from yellowpages
195251attr:barrestaurant
by localcom on September 30, 2014 from localcom
What the Pho is located at the address 1317 228th St Se in Bothell, Washington 98021. They can be contacted via phone at (425) 485-7700 for pricing, hours and directions.

What the Pho has an annual sales volume of 501K - 999,999. .For more information go to www.whatthepho.net

For maps and directions to What the Pho view the map to the right. For reviews of What the Pho see below.
by chamberofcommerce on September 15, 2014 from chamberofcommerce
Welcome to What the Pho! Restaurants sides of brisket and flank, traditional herbs, aromatic vegetables and skinless chicken breasts to develop our savory broths. Our lengthy process and careful simmering methods develop a unique, lively flavor. Combined with fresh rice noodles, thinly sliced cuts of eye round steak, brisket and flank, book tripe, tendon, fresh squeezed lime, bean sprouts,...
by judysbook on May 22, 2014 from judysbook