Whataburger

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, What a burger! He named his humble burger stand in Corpus Christi, Texas, Whataburger. Over six decades later, we're...

Get the Mushroom Swiss Burger before it's gone.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're...

Home of the bigger, better burger. Whataburger uses 100% pure American beef served on a big, toasted five-inch bun. More than 700 Whataburgers across the country.

Whataburger is a family-owned and operated chain of restaurants that specializes in serving burgers. Established in 1950, the chain has more than 650 restaurants in Alabama, Arizona, Arkansas, Florida, Georgia, Louisiana, Mississippi, New Mexico, Oklahoma and Texas. Its restaurants make burgers with American beef, lettuce, tomatoes, pickles and onions. The chain's restaurants also offer a...