We are a small batch ice cream shop featuring artisan ice cream & sorbets made from scratch and frozen with liquid nitrogen. Come taste the difference!
We use the best methods to make the best ice cream What’s the Scoop? is a small batch ice cream shop featuring ice cream an...d sorbets made from scratch and frozen with liquid nitrogen, a process which allows our ice cream to be frozen much faster than with a traditional ice cream machine. The shorter freezing time translates into much smaller ice crystals and an extraordinary creaminess. In...