Greenwich Village location of star chef Tom Colicchio's sandwich-crafting restaurant, part of his a burgeoning throne of sandwiches that could possibly give Pret and your local deli a run for their money.
"Original" sandwiches and "on-the-go" snacks made from "quality" ingredients justify the "premium" price tags at this ever-expanding chain from Top Chef's Tom Colicchio; "no-frills" setups and "inconsistent" service don't deter the lunchtime "masses."
Baby sib of Craft empire deploys to Chelsea Piers. Cult-fave sandwiches like tuna with fennel, pork with red cabbage, and chopped chickpeas. Health-zone location inspires three unique mens: grill bar, expanded kids' array, and organic yogurt bar. Don't blow your workout on a single ganache-filled cream'wich, opt instead for a Stonyfield parfait, smoothie, or frozen treat. (Toppings are...
Elevating the simple sandwich to pure:
Elevating the simple sandwich to pure art is what Chef Tom Colicchio has done with his Craft spin-off. The turkey is by far my favorite!