Wind Rose Cellars

Wind Rose Cellars produces top-quality, award-winning wines from Italian varieties grown in Washington State.

Restaurant

Wind Rose Cellars is a joint project of husband and wife team David Volmut and Jennifer States. We began making wine professionally with the 2009 Harvest. Our main focus at Wind Rose Cellars is making top quality wine from Italian varieties grown in Washington State. We produce wines made with Dolcetto, Barbera, Nebbiolo, Primitivo, Pinot Grigio, Orange Muscat, just to name a few. Many of these...

Locally produced wine. Grapes made from Italian varietal grown in Washington State. We offer wine tastings during the day and provide a wine bar setting at night. We also offer some light appetizers.

We are a small case production winery that focuses on hand crafting Italian style wines from Washington grapes.\n\nWe produce unique varietal wines from Dolcetto, Barbera, Nebbiolo, Primitivo, Pinot grigo, and Muscato. Our winery is located in Sequim Washington. Visit our tasting room in downtown Sequim 155 w Cedar Street.