Restaurant Review: Zanata:
Historic downtown Plano scores another destination restaurant, this time sleek, upscale Zanata, with pastas and amazing pizzas baked in a wood-burning oven. Wait a minute. That sounds like Urban Crust, the pizza joint right up the street. It’s a bit strange for chef Ted Grieb and partner Al Lefere to open a similar concept in such close proximity to a competitor, but they like old downtowns....