Zola New World Bistro

Here at Zola Kitchen & Wine Bar, we take pride in providing the best fine-dining experience. We believe in an atmosphere of casual elegance and urban chic. Our concept combines a cozy, modern, fresh decor paired with avant-garde, seasonal, contemporary American cuisine. The restaurant will offer exceptional upscale service and dining, while still keeping some of the old favorites that have...

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ingredient driven, seasonal, american cuisine

Opened in 2002, Zola New World Bistro is the joint manifestation of Dave Fonash and Paul Kendeffy's dream. State College natives and friends, the downtown establishment strikes the right balance between casual and upscale. The menu consists of beautifully-plated contemporary dishes made from locally-sourced and organic, and evolves monthly. The wine list has won them awards and admirers, as...