At Zubs, we make our delicious pizza dough every day from scratch. We top our pizzas with a serious amount of sauce, high quality meats, fresh - not canned produce and high quality Wisconsin mozzarella and provolone cheese. We make each pizza to order so it is hot and fresh. Everything we make at Zubs is delicious but it is our subs that we are famous for. Each day we bake the bread from...
Zubs Pizza and Subs offers the best in pizza, subs and more - all made from scratch and with love! Come try the best at Zubs!
In March of 1992 Alan and Rena Peacock and Ryan and Vickie Moss purchased an existing pizza shop in Springville with the idea of immediately expanding the menu to include hot and cold subs. At the time no one in our area was toasting subs and that was something we wanted to offer our customers. Vickie created the famous bread recipe that has led to our success for over 22 years.