Zuppa Restaurant

59 Main St YonkersNY10701
Closed
Sunday
4:00pm-9:00pm
Monday
11:45am-10:00pm
Tuesday
11:45am-10:00pm
Wednesday
11:45am-10:00pm
Thursday
11:45am-10:00pm
Friday
11:45am-11:00pm
Saturday
5:30pm-11:00pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
4.5
Total Reviews
(113)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Zuppa, a part of DaMaRo Restaurant Group, is a restaurant that specializes in Italian cuisine. Established in 2003, the restaurant offers a variety of custom-tailored events and menus for weddings, conferences, holiday parties and corporate meetings. Zuppa features a private wine room cellar, main dinning area and lounge for group of up to 150 guests. Its menu includes spaghettini, pappardelle,...
by localguides on May 19, 2016 from localguides

Editorial Reviews

Zuppa Restaurant Review:
Zuppa puts an upscale spin on home-style Italian cooking. Located in the middle of a city block, the space boasts a stylish lounge flanked by comfortable window-view booths and accented by a modern granite bar serving top-shelf martinis and pours of Italian wines. Hardwood floors, warm earth tones, unfinished curios and country kitchen knick-knacks decorate the dining area. The seasonal menu is...
by gayot on November 08, 2015 from gayot
"You'll think you're in SoHo" at this "smart-looking", "high-end" Northern Italian housed in the circa-1892 Gazette building on Yonkers' Restaurant Row, where "creative" dishes, "knowledgeable" service, "good people-watching" and a "vibrant bar scene" tell you it's "not your typical red-sauce joint"; some carp about "high noise levels", while others think it's "lost a step over the years", but...
by zagat on December 14, 2013 from zagat
Exposed-brick walls contribute to the SoHo feel of this pioneering Italian restaurant in the city's up-and-coming downtown. The food is lighter and more experimental than standard red-sauce fare. All pastas are made in-house, and include parsnip gnocchi served with braised oxtail, and ricotta cavatelli served with red-wine-soaked bacon. Lamb due volte (two ways) comes with mint-spiked wheat...
by fodors on June 07, 2012 from fodors

Information from the business

Foodies and families welcome. We’re Zuppa, the Italian restaurant you’ll soon be telling all your friends about, but secretly hoping to keep all to yourself. Step through our doors and you’ll find Old-World charm, exposed brick walls dressed with modern touches. And an expert staff focused on every little detail of your experience with us. Our award-winning chefs craft innovative Italian...
by botw on July 12, 2021 from botw